LOPLOP, Rey; DEYPALAN, Lodifel. Extending the Storage Life of Tomato (Lycopersicon esculentum L.) Using Different Rice Hull-Based By-Products. International Journal of Education, Research, and Innovation Perspectives, Philippines, v. 2, n. 5, p. 436–446, 2026. DOI: 10.5281/zenodo.20110854. Disponível em: https://ijerip.erio.org.ph/index.php/articles/article/view/615. Acesso em: 11 may. 2026.